Disclaimer: I have nothing to do with the lab or the researchers there. Just that I know how tough is to find an exciting position and how closed can communication channels be in science. Hence, I decided to publish offers I spot, it may always help.
As you already read it, I attended the EMBO Meeting 2010 in Barcelona. I briefly blogged about some of the conferences (check reminder below). The podcasts of some of the keynotes are now available here featuring:
Everybody knows humankind produces beer and wine since ever. In this case, we put a bug – yeast, from the same family as the one helping to produce the nice pastries on the figure on the left – in presence of sugar and absence of oxygen which concludes in the production of bioethanol.
